Just shortly before the holiday season, MartinBauer once again presented itself as an exhibitor at a another trade fair, the CHOCO TEC. And just fitting with Christmas being just around the corner, the focus was on confectionery.
At the small but very select trade fair, experts from the European chocolate industry met – an excellent opportunity to position ourselves accordingly with our botanical solutions and to further deepen existing contacts. With our motto “Indulge your business with botanicals” we formulated our promise to the industry as follows: Indulgent solutions, sophisticated innovations, and chocolaty applications – all with the pure power of botanicals.
Dr. Heiko Spitzbarth, Head of Product Development, has given a presentation on the benefits and applications of SuperFine for the chocolate industry. Four trade show samples have been formulated with our SuperFine powders, showing different application examples from the chocolate and coated nuts sector. The intense flavor and color giving properties come from our 100% vegetable SuperFine powders.
Are you interested in the diverse and value-adding use of botanicals in a wide variety of products in the confectionery industry? You also want to know what contribution botanicals make to making end products more natural and thus more attractive from the consumer’s point of view?
For more information get in contact with us directly: sales@martin-bauer.com
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