Ice Tea is one of the most popular beverages around the globe. Lemon and peach are clearly the most common flavors, but the number of unusual varieties like blueberry or honeydew melon on the market is rising. The base, however, always remains the same: it is usually black or green tea.
Why not switching it up and using other botanical infusions as a base instead? As the desire for more natural products is rising and consumers associate botanicals with naturalness, health and certain functionalities it is the perfect moment to give your customers something new to try. Expanding the base with botanicals such as hibiscus, rooibos or chamomile offers your customers a caffeine-free alternative to black tea and gives them a new flavor experience. Using mate instead of black tea can be a welcome change from the classic iced tea flavors, especially in combination with top notes like raspberry, orange or peach.
Extend your range with our botanical bases and win new customers over!
Contact us: sales@martin-bauer.com
Foodies get your taste buds ready as 2025 is about to get delicious. Here are our top 5 trends we see on this year’s menu. […]
Read moreFun. Fizzy. Fabulous. Ready to sip on what’s bubbling up in beverages this year? Here are our top 10 trends shaping the industry in 2025. […]
Read more2025 is serving Tea – but what’s hot in the industry? Get ready as we are spilling the Tea and talk about our top 10 trends […]
Read more