• the nature network
  • Careers
  • PR/News
  • Contact
  • EN
    • DE
MB_Logo_RGBMB_Logo_RGBMB_Logo_RGBMB_Logo_RGB
  • Martin Bauer
  • Products
    • Teas
    • Botanical extracts for food and beverages
    • Botanical raw material and powders
    • Botanical Extracts, Tinctures and Powders for Animal Nutrition
  • Industries
    • Teas
    • Beverages
    • Alcoholic Beverages
    • Food
    • Animal Nutrition
    • Pharma
    • Nutraceuticals
  • Quality and safety
  • Sustainability
  • Blog
  • Downloads
  • the nature network
  • Careers
  • PR/News
  • Contact
  • EN
    • DE
Back to Overview
June 14, 2021

Beyond Ketchup: the natural and transparent route to sweetness

Loved equally by children and adults worldwide, Ketchup is the classic condiment sauce for many dishes. However, the popularity of this classic condiment has been threatened over the past few years since some consumers associate ketchup with a high amount of added sugar. Our botanical sweetness solutions bring taste and sweetness thus requiring less added refined sugar. This opens up many new possibilities for ketchup brands, especially as less added refined sugar will give consumers permission to indulge this classic even more again.


Seizing the opportunity

We all know that consumers are increasingly health-conscious and are pro-actively looking for more healthy and natural options in their food and beverages today. For example, 64% of UK condiment purchases aged 16-44 would use a healthier version of their favorite sauce more often. And, 38% of consumers report, that they are limiting consumption due to health concerns (Mintel, 2020). These data demonstrate that there is a real need for action also in this food sector to remain relevant for consumers on the market.

A closer look at the top development claims of market products in the D-A-CH region illustrates this even more so. Whereas “low/no/reduced fat” was one of the relevant top claims used in the last few years for table sauces, the development is strongly moving towards “low & reduced sugar” to be the preferred claim for new product launches. So, there is definitely room for improvement by taking action!

(D-A-CH Top minus claims in new table sauces product launches, Source: Mintel GNPD, NPD 2018-2020)


Uplift your product with our botanical sweetening solutions

Some botanicals provide very powerful taste and sweetness. We took the best of our raw material and by applying our proprietary processes we have created unique extracts and powerful infusions. Their unrivalled taste and sweetness will be a great benefit for your products. Enhance your product with our sweetening solutions from Mother Nature’s Garden: Stevia Leaf, Sweet Blackberry Leaf, Lemongrass and Orange Peel.

What’s in for my product?

  • 100% sweetness from botanicals – no need for an e-number declaration
  • Effective sugar reduction which meets consumers’ expectations on sweetness and nutritional profiles
  • Naturally lower in calories which improves Nutri-Score
  • Products with around 40% less ‘added sugar’
  • Labelling advantages and many more

Our botanical sweetening solutions enhance your food products to meet today’s nutritional trends and appeal to today’s health-conscious consumers with naturally low in calories plant-based sweetness solution. Let us support your journey to the top and contact us for in-depth discussion: sales@martin-bauer.com

Naturally, all on pack claims should always be checked by the relevant regulatory experts.

Relevant topics:

Botanical Sweetness

Share:

Related posts

Trend Ingredient Hojicha

Hojicha as must have in food and beverage applications

January 8, 2026

Spotlight on Hojicha

Since last year another tea besides matcha has been in the spotlight. It’s Hojicha – a roasted green tea coming from Japan that is quickly becoming […]

Read more
January 17, 2024

Advancements in Aquafeed: The Botanical Edge

In the rapidly evolving landscape of aquaculture, the incorporation of secondary compounds from botanical powders and extracts into aqua feed is garnering increasing attention. From the […]

Read more
February 23, 2023

Impressions from BioFach

From February 13 to 16, Biofach, the world’s leading trade fair for organic food, took place again in Nuremberg. A reason for some of our colleagues […]

Read more
Martin-Bauer-Footer-Logo
  • PR/News
  • Legal info
  • Privacy policy
  • Terms & conditions
  • Contact
  • Careers

Follow MartinBauer

Member of The-Nature-Network-Footer-Logo
© 2026 MartinBauer

To operate our website technically functional and securely, our website uses cookies. If you declare your consent, we may use cookies also to and ongoingly adjust our website to your needs, to offer social media functions and to analyze information on the access to our website. You may revoke your consent anytime. Further information my be obtained through our privacy statement.

Privacy Overview

To operate our website technically functional and securely, our website uses cookies. If you declare your consent, we may use cookies also to optimize and ongoingly adjust our website to your needs, to offer social media functions and to analyze information on the access to our website. You may revoke your consent anytime. Further information my be obtained through our privacy statement.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

Cookies

Name: moove_gdpr_popup

Description: It saves preferences for cookie settings.

Duration: 1 year

 

3rd Party Cookies

This website uses cookies to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.

 

Cookies:

LinkedIn

Name: UserMatchHistory

Description: LinkedIn Ads ID syncing 

Duration: 30 days

 

Name: bcookie

Description: Browser Identifier cookie to uniquely identify devices accessing LinkedIn to detect abuse on the platform

Duration: 2 years

 

Name: lang

Description: Used to remember a user's language setting to ensure LinkedIn.com displays in the language selected by the user in their settings.

Duration: Session

 

Name: lidc

Description: To facilitate data center selection 

Duration: 24 hours

 

Name: li_gc

Description: Used to store consent of guests regarding the use of cookies for non-essential purposes

Duration: 2 years

 

Google Analytics

Name: _ga

Description: Used to distinguish users.

Duration: 2 years

 

Name: _gid

Description: Used to distinguish users.

Duration: 24 hours

 

Name: _gat_gtag_UA_200342150_2

Description: Used to throttle request rate. 

Duration: 1 minute

 

Name: _gat_gtag_UA_200342150_1

Description: Used to throttle request rate. It comes from career page.

Duration: 1 minute

 

Name: _ga_VYHFCRQS9E

Description: Used to persist session state. 

Duration: 2 years

 

Name: _ga_SZXYZ0VT0C

Description: Used to persist session state. It comes from career page.

Duration: 2 years

 

e_tracker

Name: et_coid

Description: cookie recognition

Duration: 2 years or configurable

 

Name: BT_pdc

Description: It contains Base64-encoded data of visitor’s history (is client, newsletter recipient, visitor ID, shown smart messages) for personalisation.

Duration: 1 year

 

Name: BT_sdc

Description: It contains Base64-encoded data of visitor’s session (referrer, number of seconds from the beginning of session, shown smart messages in the session), that are used for personalisation purposes.

Duration: Session

 

Name: et_oi_v2

Description: Opt-In cookie saves the decision of a user, whether on a page tracking Opt-in should conducted.

Duration: 50 years for Opt-Out and 480 days for Opt-In

 

Other

Name: cookiesAvailable

Description: To check whether 3rd party cookies on websites, that share same domain were already accepted

Duration: Immediately deleted

 

External content:

YouTube 

 

Powered by  GDPR Cookie Compliance